Tag: #Spanish

Patatas Bravas

‘this simple and classic tapas dish is a perfect economical and tasty choice to serve with summer drinks. It is gluten free, dairy free and vegan. I mix with sweet potatoes’ You will need: 250g potatoes 250g sweet potatoes 4 tablespoons olive oil 3 cloves garlic 1/2 onion, chopped 250g chopped tinned tomatoes 1 tablespoon tomato puree 2 teaspoons smoked paprika a pinch of stevia … Read More Patatas Bravas

Pink sky at night sailor’s delight: Vegetarian Spanish Tortilla

A thick omlette cooked in lots of olive oil with chunky soft potatoes, and it will be delicious eaten cold the next day. I think this must be the most popular dish in Spain with tapas or cut up into small squares and served with drinks in most bars. You can clear out any left-overs in your fridge, chop and add them in.  Use … Read More Pink sky at night sailor’s delight: Vegetarian Spanish Tortilla