Tag: #omelet

Pink sky at night sailor’s delight: Vegetarian Spanish Tortilla

A thick omlette cooked in lots of olive oil with chunky soft potatoes, and it will be delicious eaten cold the next day. I think this must be the most popular dish in Spain with tapas or cut up into small squares and served with drinks in most bars. You can clear out any left-overs in your fridge, chop and add them in.  Use … Read More Pink sky at night sailor’s delight: Vegetarian Spanish Tortilla