Tag: #loin

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Fresh Pork Traybake, a quick everyday meal

‘There are just over 100 pig farms on the island and local fresh pork is amazing in flavour and texture.  You cannot get fresher than local as the size of the island facilitates the distribution of pork to village butchers and shops within 24 hours of slaughter. This is an all-in-one quick meal, ideal for feeding a crowd.   I like to line my … Read More Fresh Pork Traybake, a quick everyday meal