Tag: #Leith

Bambinella in a Pine Crust

What is Bambinella you may ask if you do not live here? It is a fruit native to the island in the height of the summer. You will need to come and visit to try 🙂 Bambinella [Pyrus Communis] from the Rose family are mini bite-size crispy pears. The flavor is sweet and the texture is very similar to the large Asian yellow pears. … Read More Bambinella in a Pine Crust

Strawberries filled with yoghurt and cream

  The photo below shows the strawberries with a mix of yoghurt and cream, perhaps a treat for Sunday breakfast, but you can go a step further and make Cheesecake strawberries as you will get all the flavors of eating a cheesecake into a bite, perfect to end a meal without overeating… You will need 500g fresh strawberries, washed and hulled 100g double cream … Read More Strawberries filled with yoghurt and cream

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Prue Leith’s signature dish, Muscovado Heaven

On my way to Jane’s , I was so pleased to spot one of three original 1930 Bedford buses that still operate on the island. On tv today I made Prue Leith’s signature dish known as Muscovado Heaven.   I like the idea of increasing the volume of whipping cream with something that is more healthy. It is gluten free and very quick and easy … Read More Prue Leith’s signature dish, Muscovado Heaven