In season now, sage is in full bloom and the flowers which are much milder in flavour than the leaves. They are a wonderful addition to a salad, in moderation. Use them to decorate a cake, to make herbed vinegar or olive oil, or simply pour hot water over them to make a tea infusion. Add them dried to your salt or pepper grinder, … Read More Flowering Sage
Fresh flowers come and go and dried flower arrangements are ideal to last during this festive season and if well cared for can be stored carefully and used again next year.
Depending on your decor, some may fit in very well to keep all year round, especially if they do not have a Christmas theme.