Tag: #everyday

Quick weekday meal …. Pumpkin Soup with Toasted Pinenuts

I am making an old favourite ¬†with fresh pumpkin. I do not add any butter, cream or oil and the soup gets its texture and creaminess from a sweet potato It is healthy and delicious and I like to garnish it with lightly toasted pine nuts. You will need : 1 kg Pumpkin 1 Onion q sweet potato peeled 1 clove garlic (optional) Pinch … Read More Quick weekday meal …. Pumpkin Soup with Toasted Pinenuts

Happy feast day Mr J! and Nadia makes Cantucci

Follow follow follow me on facebook x It is a public holiday on the island today and the name comes in all sorts of forms but to all the Josephs and Josephines I know and those i have yet to know, a happy feast day ! Happy Zeppoli Day ! Yesterday we were treated to the most brilliant natural light, something that many here … Read More Happy feast day Mr J! and Nadia makes Cantucci

Imperfect yet beautiful …. Pear and chocolate sponge

I had a photo shoot with Reuben yesterday afternoon and I am sharing a recipe with you for a chocolate and pear sponge I made in the morning as a ‘maybe’ for the shoot, but in the end we did not use it. I love fruit in my desserts and these chocolatey pears are so perfectly delicious and full of flavor. Fruit is rarely … Read More Imperfect yet beautiful …. Pear and chocolate sponge

Kourabiedes ! crescent cookies…. so light, so Greek….

As blue as the Mediterranean waters … I have very fond memories of living in Limassol when the kids were younger and we loved the local food. The bakeries were always brimming with traditional sweets and pastries and today I am making Kourabiedes. You can have them plain or stuffed with dates and I am making the plain version today. These butter cookies have … Read More Kourabiedes ! crescent cookies…. so light, so Greek….