Tag: #artichoke

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Jerusalem Artichoke Soup

Jerusalem artichokes are at their peak right now and a visit to my friend Antida ended up with soup making and some other new recipes to be aired on tv over the next few weeks. For a nutty flavour, do not overcook the Jerusalem artichokes. You will need: 2 tablespoon olive oil 4 cloves garlic 1/2 an onion, roughly chopped a pinch of nutmeg … Read More Jerusalem Artichoke Soup

Ricotta and Artichoke Quiche in a Pistachio and Olive Oil Crust

If you want to read all about the wonderful produce on the island and experience some of the local life here see my Note from the heart of the Mediterranean of today. I am sharing with you now a recipe I created for Brilliant Baking Magazine, June issue. For the pistachio crust click here for step by step instructions the secret of blind baking … Read More Ricotta and Artichoke Quiche in a Pistachio and Olive Oil Crust

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Artichoke Salad in a pistachio crust

The ingredients come from this Mediterranean garden and I have also used ricotta, a most common ingredient here that you will find any day in every local kitchen.