The Maltese Christmas log is an unbelievably easy to make. It is a no-bake, fuss-free quick recipe and it will always taste wonderful as long as you use a good quality chocolate to coat it. It is usually made with condensed milk.
I think every can relax and enjoy their favourite sweets at Christmas but for a healthier, vegan, no added processed sugar version, try this recipe !
I have seen tin soldiers, wooden soldiers but never one as perfect as this made out of pure solid chocolate, 100% edible and handcrafted by Andrew Farrugia, a world renowned chocolate artist and carver.