Cooking with Quinoa in today’s Sunday Times

Quinoa generic photo illumia media.jpg

Cooking with Quinoa, today’s Sunday Times.  Photo taken during a live tv show by Illumina Media

Quinoa is a highland crop from the Andes and although it is known as a grain, it is technically the seed of a plant that the Incas referred to as the ‘Mother of all Grains’. It is gluten-free and is a high-protein food. There are 143 calories in 100g of cooked quinoa. Quinoa is a tight little

Cooking with Quinoa,Source: Sunday Times